Monday, November 14 • 5 to 9 p.m.
119 E. Toole Avenue – downtown between 7th Avenue & Stone
A first of its kind: Tucson Food Truck Roundup
Sample Jamaican food, try some Caribbean chicken, maybe taste a Korean taco. Enjoy that early evening breeze and listen to live music. Pets are welcome.
Taste savory and sweet treats from the best of the herd of Tucson’s wild prairie food trucks. Tame your taste for culinary adventure. Listen to live music by Baba Marimba,view art, have a beer. Sit outside or inside. A percentage of all sales goes to support Dinnerware Artspace.
Live music by Baba Marimba:
Heidi Wilson on Sax,
Mike Ankomeus on Trumpet,
Stu Mortimer, Swami Peizer,
Ali Sherbiny on drums and marimbas,
Mark Haldaway on guitar, marimbas, and kalimbas, and,
maybe a special appearance by Toreenee Wolf on vocals.
Participating trucks thus far:
D’s Island Grill JA Lunch Wagon (Jamaican food)
Jerk Chicken, Brown Stew Chicken, Curry Goat, and more
Jamie’s Bitchen Kitchen
Caribbean Jerk Chicken. Spicy chicken served with island rice and grilled pineapple.
MaFooCo: (Mexican-Asian Food Company)
Korean Tacos and Kimchi Quesadillas.Where Kimchi meets Pancho Villa!
KborK Tacos y Gorditas
Candied apples, banana split pie, peanut butter brownie cups, and more.
Pin Up Pastries
Whoopie Pies, Cupcakes, Cake Pops and Pastries
Trucking Good Cupcakes
Handmade Ice Pops
Tarot Readings by Merrie Wolfie:
Artwork by Patrick McArdle, ToReenee Wolf, Roberta Lewis, Jerome Rago, Randy Trujillo, Alex Kouvel, Carol Steffgen and more.
Brought to you by Dinnerware Artspace and Tucson Food Trucks – Fundraiser for Dinnerware Artspace – a portion of the food sales donated back to the gallery.
For more information contact David Aguirre at email@example.com