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Meeting: Sustainable Tucson – Food Resources

Monday, February 8th, 2010
Desert citrus

Desert citrus

Tonight – Feb. 8 – your view of food sustainability in Tucson ’s future may change forever.  The Sustainable Tucson Working Group on Food & Agriculture will engage your mind and your tastebuds in thinking about the sources of food in Tucson, Pima County, and Southern Arizona.

The February General Meeting of Sustainable Tucson will feature presentations and activities designed to help us understand our food resources by looking at food facts and information that define our food supply, population, farmers and ranchers, farmers markets, traditional food sources and eating trends for local and natural foods in the desert.

Join in.  Be prepared to participate. The event is free and open to the public. Donations are suggested at the door.

For more information, call 395-0663

Sustainable Tucson General Meeting
Monday, February 8, 2010
5:45 pm to 8 pm;  doors open at 5:30 pm
Joel D Valdez Library (Stone and Alameda )
Lower Level Meeting Room
(Parking available in underground garage; enter on Alameda .)